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Sweet 'n Spicy Pumpkin Seed Butter
Print Recipe
Ingredients
1
cup
whole almonds
1 ½
cups
pumpkin seeds
shelled
1
tablespoon
honey
maple syrup, or corn syrup
¼
cup
canola oil
¼
tsp
cumin
¼
tsp
ginger
¼
tsp
cinnamon
Instructions
Place all ingredients in a high powered blender or food processor.
Check your machine's instruction manual for how to process nuts and seeds.
The mixture will start out crunchy but will turn into a smooth paste.
Be careful not to overheat your machine!
Calories:
Author:
Jessica Penner